Like Manna From Heaven: Tradition, Food Culture and the Gift of Zeitgeist

Like Manna From Heaven: Tradition, Food Culture and the Gift of Zeitgeist

Luca Lorusso, Yossi Zoltan Klein, Vivienne Polak, Alice Zaslavsky
Chair: Tim White

Join Tim White (proprietor, Books for Cooks) in conversation with cookbook author and food reviewer Alice Zaslavsky; founder-editor Bread, Wine & Thou Yossi Klein; and co-authors of Sharing Puglia Luca Lorusso and Vivenne Polak, as they explore genre and the role of historical, cultural and ethnic background in writing about food.

Feedback/Comments

yvonnne100

wonderful presentation re jewish food and cookbooks.

jan07

The panel of presenters and discussion that took place was wonderful and it was a real treat.

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